Our Beer Pretzels are soft and freshly baked every day with ingredients you can actually pronounce.
People are obsessed with our Bavarian Style recipe.
75% of our grains are sourced from Ontario and their integrity is maintained through our traditional stone milling technique.
But our uniqueness comes from incorporating spent barley grains that have been used to make beer. By enjoying our spent goods, you are directly helping to reduce greenhouse gases.
We believe you can do something about climate change, one pretzel at a time.
Unbleached untreated all purpose flour, water, unbleached untreated bread flour, brewery barley grains, diastatic malt powder, sugar, yeast, sesame seeds, salt, and olive oil.
Shelf life: 2 days in a bag at room temperature. Freeze up to 3 months.
How to warm frozen pretzels: Thaw for 10 mins and toast for 4-5 mins