Here’s a new way to make beer AND reduce climate change (by diverting surplus bread from landfill)
Be the FIRST TO TRY craft beer made with bread
Not any old bread, made with surplus sourdough bread !!
Join us at the launch party Nov 16th – Friday evening, Toronto west end.
They’ll be organic BEER BREAD samples (we take leftover brewery grains and make sourdough bread!) and MEET LIKE-MINDED who are also seeking climate change solutions.
Closest subway is Dundas W and then walk 10 mins south along the rail path
100% vegan – both the beer and the bread.
This event is co-sponsored by Henderson’s Brewery and Drake Commissary. Highly recommend you arrive early as despite RSVP tickets, seating is first come, first serve.
See you there!