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The Spent Goods Company

The Spent Goods Company

We provide solutions to transform food waste.

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Chemical composition of spent grains

The main components of Brewer’s spent grains are cellulose, hemicellulose, i.e. arabinoxylan, lignin, protein, lipids, and low molecular weight phenolic compounds

Image credit New Food Magazine

Chemical composition of spent grains
Dihan March 6, 2018February 16, 2021 Climate friendly diet, spent grain animal feed, Spent grains
  • ← Spent grains nutritional overview – rich in protein, fiber, phenolic compounds, vitamins and more
  • Spent grain as cattle feed →

Topics

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