Transforming Spent grains into Bagels

[slide-anything id=”4343″]

Warning: One bite of this traditional style soft pretzel bagel may cause instant obsession.

Freshly baked every day with only ingredients you can pronounce

  • 100% Vegan (e.g., no eggs, no dairy)
  • 100% Halal (we recover the barley before yeast is added that converts it into beer)
  • NO preservatives or additives
  • 35% whole grains

But our uniqueness comes from incorporating barley grains that have already been used to make beer. By enjoying our spent goods, you are directly helping to reduce greenhouse gases.

We believe you can do something about climate change, one bagel at a time.


Our products contain ingredients that are easy to pronounce


Organic bread flour, water, unbleached pastry flour, brewery barley grains, sesame seeds, extra virgin olive oil, salt, sugar, and yeast.

Shelf life:  2 days at room temperature and in a bag, 3 months if frozen

Contains the quantity of 4 bagels per pack – net weight of 540 g.